Cuyun Iron Wadjan – Non-stick, without toxic coating

You know the scene: you’ve chopped, stirred, marinated, maybe even danced a little in the kitchen. You’re ready to wow yourself (or your guests) with that sizzling stir-fry. But instead of a delicious feast, your food decides to stick stubbornly to the pan like an overenthusiastic guest who won’t leave the party. Burnt bits, scraping, frustration… and, worst of all, whispers of toxic coatings sneaking into your dinner.

That’s the moment the Cuyun Iron Wadjan steps in like a culinary superhero. Naturally non-stick, PFAS-free, hand-forged, and feather-light — this is the wok that doesn’t mess around.

✓ Food slides, not sticks — naturally non-stick without harmful coatings.
✓ PFAS-free, scratch-proof, and healthy to the core.
✓ Works on all heat sources - gas, induction, ceramic, and electric stovetops.
✓ Super light (under 1 kg) but deep enough to handle feasts.
✓ Handmade design, passed down through five generations.

Why you need the Cuyun Iron Wadjan

✓ Cooking without drama
Forget the endless scraping and scrubbing. Iron naturally develops a non-stick surface at high heat — and the Cuyun family already did the seasoning work for you. All you need is a touch of oil (for flavor, not survival). Imagine tossing noodles, veggies, or fish fillets without them clinging to the pan for dear life. You cook, you flip, you plate — and you actually enjoy it.

✓ The universal stovetop charmer
Gas? Induction? Old-school electric? The Wadjan doesn’t discriminate. Its flat, clever base grips every stovetop, while the thin iron walls heat up quickly and evenly. Translation: no more hot spots or half-cooked onions lurking in the mix. It’s like having a loyal kitchen partner who adapts to your every whim.

✓ Five generations of secret knowledge
This isn’t just a pan; it’s five generations of Cuyun family craftsmanship. Every Wadjan is hand-forged in 12 steps, a ritual that makes it scratch-proof, rock-solid, and ridiculously efficient at spreading heat. And let’s be honest: doesn’t it feel good to say your wok was handmade, not mass-produced? It’s like having a family heirloom… except you can stir-fry in it.

✓ Lighter, faster, greener
Most woks weigh as much as a dumbbell. Not this one. At under 1.2 kg, it feels almost weightless — but still delivers powerful heat retention. Because it warms up in no time, you’ll use less gas or electricity. More cooking, less energy waste. Your wallet (and the planet) will thank you.

✓ Designed to delight
Deep enough to handle big batches, elegant enough to show off, and available in 24, 26, or 28 cm sizes. Whether you want the chic wooden lid, a glass lid, or no lid at all, the Cuyun Wadjan fits your cooking style. Steam dumplings, sear steak, simmer curries, or toss veggies on high heat — this pan is the kitchen all-rounder you didn’t know you needed.

The Cuyun Iron Wadjan is a hand-forged iron wok that cooks your food safely and evenly — without chemical coatings. Its natural non-stick surface means less oil, easy flipping, and effortless cleaning. It’s light, durable, and versatile enough for all your stovetops and cooking styles. Plus, it adds a subtle boost of natural iron to your meals — health bonus unlocked.

✗ Without the Wadjan: sticky messes, chemical coatings, heavy pans, uneven heat. Cooking feels like a chore.

✓ With the Wadjan: food that glides, cooking that’s fun, safe meals, light handling, and the kind of confidence that makes you want to host dinner parties.

Picture it: sizzling vegetables that slide effortlessly onto your plate, dumplings that lift without tearing, sauces that reduce without burning. You smile, your guests smile, and your kitchen suddenly feels like your favorite restaurant.

The Cuyun Iron Wadjan isn’t just a pan. It’s your ticket to healthier, easier, happier cooking.